Mrs Mac's Microwave Traditional Beef Pastie

$3.82 each $2.32 per 100g

Ingredients

Wheat Flour, Vegetables (29%) [Potato (Sulphites), Carrot, Peas, Onion], Beef (13%), Margarine [Vegetable Oil, Water, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Citric and Fatty Acid Esters of Glycerol), Antioxidant (Ascorbyl Palmitate), Natural Flavour], Water, Cereal Binder [Wheat], Potato Flakes [Sulphites], Natural Flavour [Wheat, Soy], Salt, Thickener (Acetylated Distarch Adipate), Spice, Glaze [Milk, Natural Colour (Carotene)].

Preparation Instructions

MUST BE COOKED BEFORE CONSUMPTION These are guidelines only and cooking time will vary with the make, model and age of the microwave. MICROWAVE OVEN: (Based on a 1000 watt microwave). - Do not thaw. - Ensure the microwave is clean and free from debris. - Cut both ends off bag as marked. - Keeping the product in the bag, place it on a microwave safe ceramic plate, or directly on the microwave turntable. - Cook on HIGH for 3 min or until cooked through. - Cook one product at a time. - Do not leave microwave unattended. - Do not reuse the packaging for other product. IMPORTANT: Allow to stand for at least 2 min in wrap before serving. CAUTION: Product may be very hot after cooking.

Storage Instructions

Frozen: store at or below -18ÂșC.

Allergens

Gluten, Milk, Soy, Sulphites, Wheat

Allergen may be present

Egg

Nutrition Information

Servings Per Packet 1
Serving Size 165g

Per Serving* Per 100g or 100mL*
Energy 1840kJ 1110kJ
Protein 12.2g 7.4g
Fat, Total 23.1g 14.0g
- Saturated 11.8g 7.2g
- Trans >1 >1
- Polyunsaturated >1 >1
- Monounsaturated >1 >1
Carbohydrate 43.1g 26.1g
- Sugars 3.8g 2.3g
Dietary Fibre >1 >1
Sodium 855mg 518mg

*All values are considered to be average

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