Continental Risotto Pumpkin, Bacon & Sour Cream 115gm

No longer available

Description

Continental has a range of delicious gourmet pasta, rice and risotto flavours to help you create an easy and delicious meal any night of the week. Made with real pumpkin, bacon and sour cream, this Pumpkin, Bacon & Sour Cream Risotto is sure to be a ‘go-to’ during cold winter nights. Stir through goat’s cheese and baby spinach and sprinkle with toasted pine nuts for a hearty, satisfying dinner. All of our Continental Gourmet Risottos contain no artificial colours, flavours or added MSG. At Continental, we love food the way you do. We know how much you value good, nutritious, flavourful food, as well as authentic home cooking. It feels good to cook, and even better to bring pleasure to the ones you love, through the food you put on the table. How we preserve and lock in flavour in our products is just as important as how we grow our vegetables in the first place. That can mean drying, freezing, boiling, or turning them into paste – whatever suits the Continental recipe they’ll be making. For over 50 years now, our chefs at Continental have combined their expertise, love of flavour, and only the finest ingredients to help you create great tasting meals every day. Go to http://continental.com.au/ to find more recipe inspirations.

Ingredients

Risotto rice (74%), vegetable powders [pumpkin ^ (6%), potato flake, onion, tomato, garlic], maltodextrin, corn starch, natural flavours (contain milk), yeast extract, sour cream powder(1%), sugar, bacon powder,(0.8%), mineral salts (451,452), cheese powders, salt, chives (0.2%), vegetable oil, black pepper, colour (paprika). ^From responsibly grown pumpkins. Contains naturally occurring glutamates.

Preparation Instructions

Stove Top - for best results 1. Bring 1 1/2 cups (375mL) hot water and Risotto pack contents to the boil, stirring. 2. Simmer, covered For 15 minutes, stirring regularly until rice is cooked. Remove From heat, stir through 1 teaspoon margarine, replace lid and stand For 2 minutes before serving. Microwave (900W) -cooking times may vary 1. Combine 2 cups (500mL) hot water and Risotto pack contents in a microwave safe bowl. 2. Cover and cook on HIGH For 15-16 minutes, stirring 2-3 times. Stir through 1 teaspoon margarine, replace cover and stand For 2 minutes before serving.

Allergens

Milk

Allergen may be present

Crustacean, Egg, Fish, Lupin, Peanuts, Sesame, Soybean, Tree Nuts, Wheat

Nutrition Information

Servings Per Packet 2
Serving Size Approx 57g (dry) makes 199g as prepared +

Per Serving* Per 100g or 100mL*
Energy 897kJ 1560kJ
Protein 4.8g 8.3g
Fat, Total 1.1g 1.9g
- Saturated 0.5g 0.8g
Carbohydrate 42.8g 74.5g
- Sugars 2.9g 5.1g
Dietary Fibre 1.3g 2.2g
Sodium 380mg 665mg

*All values are considered to be average

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Dear Valued Customers

Rossies Foodworks online will be closed over Easter from the 29th March 2024 to the 1st April 2024. We will reopen for deliveries and pickups on the 2nd April.

We apologise for any inconvience this may cause.

We thankyou for your continued support and wish you all a Happy Easter
Management and Staff Rossies Foodworks